Food Safety

Food Businesses

Council Officers regularly conduct food business inspections of all premises to ensure adequate standards are met and acceptable food handling techniques used when preparing food for human consumption. More information regarding food safety and food businesses can be found here.

If you are setting up a new food business (commercial or home based) or if the ownership/management of an existing food business changes, SA Health must be notified accordingly using the following form.

Food Business Notification

Guidelines - Food Premises

FREE - Online Food Safety Training

To assist food businesses to meet their obligations, Council has provided free access to this exciting new training tool. This training will assist food handlers in developing the required skills and knowledge to ensure food is handled in a safe and hygienic manner.

I'm Alert - Food Safety Flyer

To complete the training, follow this link I'm Alert - Food Safety Training

'Do Food Safely' training can also be accessed below to futher assist in delveloping food handler's skills and knowledge

Do Food Safely

Council’s Environmental Health Officer also attends to customer complaints with respect to food, food poisoning investigations and food recall follow-ups.